Food & drink

Menus for brunch, bistro suppers and late drinks.

Prices are in GBP and menus are sample seasonal listings. Ask the team for current specials and full allergen information before ordering.

08:00 - 12:00

Breakfast & Brunch

Coffee served all day

Heather honey pancakes

Blueberry compote, cultured butter, toasted oats.

Allergens: gluten, milk, eggs

£10.50

Old Town breakfast roll

Stornoway black pudding, free-range egg, brown sauce.

Allergens: gluten, eggs, mustard

£8.00

Bircher oats

Apple, almond, berries and Scottish yoghurt.

Allergens: milk, tree nuts

£7.50

Poached eggs on sourdough

Spinach, hollandaise and chilli oil.

Allergens: gluten, eggs

£9.50

12:00 - 21:30

Lunch & Supper

Set lunch from £18

North Sea hake

Crushed potatoes, leek, mussel cream and dill.

Allergens: fish, milk, molluscs

£22.00

Roasted cauliflower steak

Celeriac puree, capers, raisin dressing and herbs.

Allergens: milk, celery

£17.00

Border beef shin pie

Shortcrust lid, ale gravy, buttered greens.

Allergens: gluten, sulphites

£19.50

Isle of Mull cheddar tart

Onion jam, leaves and walnut dressing.

Allergens: milk, tree nuts

£15.50

Bar

Cocktails, Wine & Coffee

Low/no options available

W Bow Spritz

Rhubarb, sparkling wine, soda and lemon thyme.

Allergens: sulphites

£10.00

Smoked heather old fashioned

Scotch whisky, heather honey, bitters.

Allergens: none declared

£12.00

Flat white

House espresso and steamed milk. Oat milk available.

Allergens: milk unless plant milk selected

£3.60

House wine

Rotating white, red, rose and sparkling by the glass.

Allergens: sulphites

From £6.50

Make it a table

Reserve for brunch, lunch, dinner or drinks.

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